Oak, Cherry or Apple.
Three different types of wood are available that each add their own unique, natural wood flavour to the meat, game, poultry, fish, vegetables or spices you smoke with them: Oak, Cherry and Apple.
Sold in 3 litre packages, the woodchips have effective smoking abilities and will complement anything that you want to hot or cold smoke. The wood is sourced from environmentally friendly regions of Europe and is bug, mould and bark free.